Restaurant Week Specials


Bottle of Wine and Charcuterie Plate


Choice of Bottle of Wine and plate of cheese, meat, olives and bread sticks

Entree and Glass of Wine


Choose form : Shrimp and Crab Ravioli, Ahi Tuna, Chicken Saltimbocca, Lobster bacon Mac-n-Cheese, Gnocchi and glass of wine from list


Potato Gnocchi sauteed with garlic, arugula, roasted red peppers and caramelized onions topped with crisp prosciutto and shredded Parmesan

Ahi Tuna

Fresh Ahi Tuna coated with black and white sesame seeds lightly pan seared and served rare over wasabi field greens with orange and ginger

Chicken Saltimbocca

Boneless Chicken Breast topped with melted provolone, prosciutto and a sage brown butter - served with mashed potato and fresh vegetable

NYStrip Steak


12oz New York Strip served with mashed potato and fresh vegetable


Tiramisu, Creme Brulee, Chocolate Truffle Torte, Peanut Butter Blast, Cannoli