100 Prosecco Sparkling Wine, Italy (187ml) 9
101 Tisdale Pinot Grigio, California, 2017 8 (32) “Bouquet of citrus fruit notes with a palate of crisp white fruit flavors and fresh acidity”
102 J Chardonnay, Sonoma /Napa 2017 10 (40) “Notes of luscious white peach, ripe yellow apple and juicy pear with layers of vanilla and toasted hazelnut”
103 Infamous Goose Sauvignon Blanc, New Zealand 2018 9 (36)
“Alive with aromas of stone-fruit:juicy flavors of lime and grapefruit”
104 Chateau St Michelle Harvest Select Riesling, Washington 2016 8 (32)
“Sweet with rich flavors of ripe peaches and a crisp acidity.”
105 Cosentino “The Novelist” Meritage, Napa 2013 8(30) . “Bright tangerine citrus flavors, honey and lemon peel with a zesty finish;elegant minerality “
106 Coleme’Estate Torrontes, Argentina 2017 10 (40)
“Melon aromas with citrus, peach, and light tropical fruit; fresh, crisp fruit with a long finish of juicy fruit”
107 M.Chapoutier Belleruche Rose’ Cotes-du-Rhone, France 2016 8 (32)
“Flavors of cherry, bitter orange, and rose petal; more fruit than a typical Provencal wine, with red fruitnotes“
108 Vaiven Blanc de Noir Tempranillo, Spain 2017 9(36)
“Fresh and floral bouquet mixed with red berry aromas;good acidity and full body””
109 Jules Chardonnay-Viognier, France 2015 8(32)
“Exotic pineapple and grapefruit aromas with hints of linden-tree, honey, and mint in the background.”
110 Gallo Family Moscato , California 8 (32)
“ Peach and honeysuckle aromas with juicy tropical fruit sweetness”
Reds
301 Sincera Pinot Noir, California 2012 8(32)
“Subtle hints of oak with intense flavors of cherry, strawberry and red currant.”
302 Lindeman’s Shiraz-Cabernet Sauvignon, Australia 2015 8(32)
“Alluring exotic spice with vibrant flavors of red plum and fresh blackberry”
303 Farmhouse Red Zinfandel Blend, California 2017 8(32)
“Bright acidity and flavors of cherry, plum and savory pepper with a plush, ripe and full finish”
304 Chateau de Viaud-Lalande Bordeaux, France 2014 10(40)
“Jammy red and black fruit with a woody spice background and subtle mineral”
305 Barone Beneventano Nero D’Avola, Italy 2016 8(32)
“Deep ruby red with violet reflections; aromas of red and blackberries with a hint of spice ”

306 Trivento Malbec Reserve, Argentina 2017 8 (32)
“ Plum and raspberry jam aromas mingle elegantly with vanilla notes; velvety finish “
307 BACON, Central Coast 2016 10(40)
“ Black-raspberry, black-plum-jelly and a hint of roasted-meat aromas”:
308 Fetzer Anniversary Reserve Cabernet Sauvignon, California 2016 8(32)
“Limited release with complex aromas of black cherry and vaniila;blackberry, mocha and toffee.”
309 Saldo Zinfandel by The Prisoner Wine Company, California 2017 15(60)
“Dark ruby color with bold aromas of black licorice, black pepper, cherry, and baking spice.”
310 If You See Kay, (Cab, Petite Syrah, Zin) Paso Robles 2016 12(48)
“Aromas of mulberries, dark ripe Bing cherries and hints of leather , cedar and vanilla.”

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